About this item

Cellador Ales Misirlou Wild Ale comes alive from Los Angeles, California, where creativity meets fermentation. At 6% abv, this wild ale is layered and complex, drawing inspiration from a Hawaiian Sunset cocktail. It begins with beers aged on second-use apricots and olallieberries, deepened by noyaux for a nutty marzipan richness. Fresh lemon and lime bring brightness, while pomegranate molasses gives a silky, tart finish that lingers with intrigue. The aroma greets you with hints of grenadine and hazelnut, playful yet refined. Flavors dance between citrus zest, stone fruit, and a candy-like sweetness reminiscent of a white gummy bear. Its balanced acidity and depth make it both refreshing and thought-provoking, the kind of beer that evolves with every sip. Crafted by production lead Santos, Misirlou is a vision turned liquid, a tiki-inspired ale that captures the fun and flavor of tropical cocktails in can form. Perfect for adventurous palates, it’s best enjoyed chilled, poured into a glass to open up its character, or savored straight from the can when the moment calls for something extraordinary.