About this item

Tall straight sides and large capacity make enamel on steel Stockpots ideal for soups, stocks, cooking pasta and boiling seafood. Lightweight and durable, carbon steel rapidly brings water to a boil to speed up prep and cooking and retains heat to keep food and liquids warm. The easy to clean colorful porcelain enamel coating is non-reactive and resistant to stains and flavors, making enamel on steel stockpots ideal for everyday use. Dimensions: 8-Quart - 12 1/2" wide with handles, 10" tall with lid, 8.75" diameter Details: Crafted from responsive and lightweight carbon steel to quickly bring water to a boil Excellent hea