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A rich and comforting drinking cacao rooted in family, tradition and the flavors of Mexico. This signature blend combines single-origin unfermented cacao with piloncillo, Mexican Ceylon cinnamon, Planifolia vanilla bean and ancestral spring salt, all ethically and intentionally sourced from small, family-owned agroforestry farms in Mexico. Ingredients : Unfermented cacao, piloncillo (unrefined cane sugar), canela (Mexican Ceylon cinnamon), Planifolia vanilla bean and sal de Manantial (ancestral spring salt).
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Sold and fulfilled through JENNi Shop Local.