Shibata Junmai Ginjo "Yuzu" Flask is a delicate expression from Shibata, Japan, crafted using locally sourced, organic yuzu from the distillery’s own farm. Its junmai sake base is made with Hokkaido Ginpu rice, lending a clear, aromatic profile that balances perfectly with the tart, lightly sweet yuzu juice. The bright citrus notes of the yuzu dance alongside subtle rice undertones, offering a crisp, clean finish. With an alcohol content of 8%, it’s approachable yet sophisticated, perfect for moments of mindful enjoyment. Best served chilled, Shibata Yuzu pairs beautifully with roast chicken, smoked salmon, or a bowl of cold ramen. Its portable flask format makes it ideal for sharing, gifting, or savoring on your own, bringing a touch of Japanese craft to any occasion.

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